Rosie's Panang Curry |
✓ | Bowl | 504 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1 cal/g)
|
High
Density (33.3 %/cal)
|
Medium
Density (0.2 %/g)
|
Rosie's Panang Curry
Serving Size: Bowl (504g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 512.2 cal | ||
| Calories from Fat | 275.4 cal | ||
| % Daily Value | |||
| Total Fat | 30.6 g | 47.1% | |
| Saturated Fat | 8.4 g | 41.9% | |
| Cholesterol | 31.5 mg | 10.5% | |
| Sodium | 1229.8 mg | 51.2% | |
| Total Carbohydrate | 81.4 g | 27.1% | |
| Dietary Fiber | 15.6 g | 62.4% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 37.2 g | 74.4% | |
| Vitamins | |||
| Vitamin A | 1570.2 IU | 31.4% | |
| Vitamin B6 | 1.2 mg | 59.6% | |
| Vitamin B12 | 0.3 mcg | 4.3% | |
| Vitamin C | 121.6 mg | 202.6% | |
| Vitamin D | 0.7 mcg | 0.2% | |
| Vitamin E | 2.8 mg | 9.4% | |
| Vitamin K | 26.7 mcg | 33.4% | |
| Minerals | |||
| Calcium (Ca) | 127.3 mg | 12.7% | |
| Copper (Cu) | 0.7 mg | 37.2% | |
| Iron (Fe) | 3.1 mg | 17.3% | |
| Magnesium (Mg) | 235.7 mg | 58.9% | |
| Manganese (Mn) | 1.3 mg | 65.7% | |
| Potassium (K) | 1402.4 mg | 40.1% | |
| Phosphorus (P) | 593.8 mg | 59.4% | |
| Selenium (Se) | 91.8 mcg | 131.2% | |
| Zinc (Zn) | 4 mg | 26.6% | |
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