Teriyaki Chickpea Stir Fry |
✓ | Bowl | 352 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.7 cal/g)
|
High
Density (28.8 %/cal)
|
Medium
Density (0.2 %/g)
|
Teriyaki Chickpea Stir Fry
Serving Size: Bowl (352g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 262.1 cal | ||
| Calories from Fat | 108.9 cal | ||
| % Daily Value | |||
| Total Fat | 12.1 g | 18.6% | |
| Saturated Fat | 1.6 g | 8.1% | |
| Cholesterol | 0.1 mg | 0% | |
| Sodium | 1627.9 mg | 67.8% | |
| Total Carbohydrate | 30.4 g | 10.1% | |
| Dietary Fiber | 8.4 g | 33.6% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 9.4 g | 18.7% | |
| Vitamins | |||
| Vitamin A | 594 IU | 11.9% | |
| Vitamin B6 | 0.8 mg | 39.2% | |
| Vitamin B12 | 0 mcg | 0.1% | |
| Vitamin C | 84 mg | 140% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0.1 mg | 0.4% | |
| Vitamin K | 29.1 mcg | 36.3% | |
| Minerals | |||
| Calcium (Ca) | 38.1 mg | 3.8% | |
| Copper (Cu) | 0.3 mg | 15.3% | |
| Iron (Fe) | 3.3 mg | 18.4% | |
| Magnesium (Mg) | 81.6 mg | 20.4% | |
| Manganese (Mn) | 0.1 mg | 5.3% | |
| Potassium (K) | 690.1 mg | 19.7% | |
| Phosphorus (P) | 202.1 mg | 20.2% | |
| Selenium (Se) | 3.3 mcg | 4.7% | |
| Zinc (Zn) | 1.1 mg | 7.7% | |
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