Oats, protein and two eggs |
✓ | One Cup | 171 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.5 cal/g)
|
High
Density (16.7 %/cal)
|
High
Density (1 %/g)
|
Oats, protein and two eggs
Serving Size: One cup (171g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 425.9 cal | ||
| Calories from Fat | 133.2 cal | ||
| % Daily Value | |||
| Total Fat | 14.8 g | 22.8% | |
| Saturated Fat | 4.5 g | 22.5% | |
| Cholesterol | 434.5 mg | 144.8% | |
| Sodium | 127.1 mg | 5.3% | |
| Total Carbohydrate | 34.3 g | 11.4% | |
| Dietary Fiber | 4.1 g | 16.6% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 38 g | 75.9% | |
| Vitamins | |||
| Vitamin A | 610 IU | 12.2% | |
| Vitamin B6 | 0.5 mg | 23.1% | |
| Vitamin B12 | 1.8 mcg | 29.8% | |
| Vitamin C | 0.2 mg | 0.4% | |
| Vitamin D | 87 mcg | 21.8% | |
| Vitamin E | 1 mg | 3.4% | |
| Vitamin K | 1.3 mcg | 1.6% | |
| Minerals | |||
| Calcium (Ca) | 50 mg | 5% | |
| Copper (Cu) | 0.5 mg | 23.7% | |
| Iron (Fe) | 3.2 mg | 17.8% | |
| Magnesium (Mg) | 120.9 mg | 30.2% | |
| Manganese (Mn) | 0 mg | 1.3% | |
| Potassium (K) | 443.6 mg | 12.7% | |
| Phosphorus (P) | 533 mg | 53.3% | |
| Selenium (Se) | 50.1 mcg | 71.6% | |
| Zinc (Zn) | 4.7 mg | 31.2% | |
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