Starbucks Coffee, Iced Tazo Green Tea Latte, Venti Soy Milk (US) |
✓ | Fl.oz | 672 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.6 cal/g)
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High
Density (8.5 %/cal)
|
Medium
Density (0.3 %/g)
|
Starbucks Coffee, Iced Tazo Green Tea Latte, Venti Soy Milk (US)
Serving Size: fl.oz (672g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 370 cal | ||
| Calories from Fat | 54 cal | ||
| % Daily Value | |||
| Total Fat | 6 g | 9.2% | |
| Saturated Fat | 1 g | 5% | |
| Cholesterol | 19.9 mg | 5.7% | |
| Sodium | 150 mg | 6.2% | |
| Total Carbohydrate | 68 g | 22.7% | |
| Dietary Fiber | 3 g | 12% | |
| Sugars (Added) | 60.5 g | 201.6% | |
| Protein | 10 g | 20% | |
| Vitamins | |||
| Vitamin A | 285.6 IU | 5.7% | |
| Vitamin B6 | 0.1 mg | 5.7% | |
| Vitamin B12 | 1.2 mcg | 20.2% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 4.7 mcg | 1.2% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 2 mcg | 2.5% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.1 mg | 5.7% | |
| Iron (Fe) | 0.5 mg | 2.8% | |
| Magnesium (Mg) | 53.8 mg | 13.4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 1124.9 mg | 32.1% | |
| Phosphorus (P) | 289 mg | 28.9% | |
| Selenium (Se) | 12.8 mcg | 18.2% | |
| Zinc (Zn) | 1.3 mg | 9% | |
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