Frango com Vegetais |
✓ | Prato | 190 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.9 cal/g)
|
High
Density (20.4 %/cal)
|
Medium
Density (0.2 %/g)
|
Frango com Vegetais
Serving Size: Prato (190g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 359.6 cal | ||
| Calories from Fat | 193.5 cal | ||
| % Daily Value | |||
| Total Fat | 21.5 g | 33.1% | |
| Saturated Fat | 3.1 g | 15.3% | |
| Cholesterol | 7.5 mg | 2.5% | |
| Sodium | 269.4 mg | 11.2% | |
| Total Carbohydrate | 30.1 g | 10% | |
| Dietary Fiber | 16.8 g | 67.2% | |
| Sugars (Added) | 3.8 g | 12.7% | |
| Protein | 12.7 g | 25.5% | |
| Vitamins | |||
| Vitamin A | 2120.6 IU | 42.4% | |
| Vitamin B6 | 0.4 mg | 18.3% | |
| Vitamin B12 | 0.1 mcg | 2.1% | |
| Vitamin C | 11.7 mg | 19.5% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 2.1 mg | 6.8% | |
| Vitamin K | 27.2 mcg | 34% | |
| Minerals | |||
| Calcium (Ca) | 40.9 mg | 4.1% | |
| Copper (Cu) | 0.7 mg | 33.6% | |
| Iron (Fe) | 3.7 mg | 20.8% | |
| Magnesium (Mg) | 130.6 mg | 32.6% | |
| Manganese (Mn) | 0.3 mg | 13.2% | |
| Potassium (K) | 550 mg | 15.7% | |
| Phosphorus (P) | 343.6 mg | 34.4% | |
| Selenium (Se) | 6.3 mcg | 9% | |
| Zinc (Zn) | 2 mg | 13.3% | |
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