St Hubert, Chicken Leg, Quarter Roasted |
✓ | Piece | 283 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.6 cal/g)
|
High
Density (11.1 %/cal)
|
Medium
Density (0.5 %/g)
|
St Hubert, Chicken Leg, Quarter Roasted
Serving Size: piece (283g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 460 cal | ||
| Calories from Fat | 243 cal | ||
| % Daily Value | |||
| Total Fat | 27 g | 41.5% | |
| Saturated Fat | 8 g | 40% | |
| Cholesterol | 105 mg | 35% | |
| Sodium | 1440 mg | 60% | |
| Total Carbohydrate | 22 g | 7.3% | |
| Dietary Fiber | 1 g | 4% | |
| Sugars (Added) | 2.8 g | 9.4% | |
| Protein | 30 g | 60% | |
| Vitamins | |||
| Vitamin A | 199.9 IU | 4% | |
| Vitamin B6 | 0.1 mg | 4.1% | |
| Vitamin B12 | 3.1 mcg | 52.4% | |
| Vitamin C | 6.1 mg | 10.1% | |
| Vitamin D | 2.3 mcg | 0.6% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 40 mg | 4% | |
| Copper (Cu) | 0.4 mg | 20.9% | |
| Iron (Fe) | 3.6 mg | 20% | |
| Magnesium (Mg) | 34 mg | 8.5% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 382.1 mg | 10.9% | |
| Phosphorus (P) | 331.1 mg | 33.1% | |
| Selenium (Se) | 34 mcg | 48.5% | |
| Zinc (Zn) | 5 mg | 33.4% | |
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