Turkey Breast (831702), Reduced Sodium Oven Roasted, Grand Champion, 0 |
✓ | G | 56 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
|
High
Density (27.9 %/cal)
|
Medium
Density (0.2 %/g)
|
Turkey Breast (831702), Reduced Sodium Oven Roasted, Grand Champion, 0
Serving Size: G (56g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 50 cal | ||
Calories from Fat | 4.5 cal | ||
% Daily Value | |||
Total Fat | 0.5 g | 1% | |
Saturated Fat | 0.3 g | 1.3% | |
Cholesterol | 20 mg | 7% | |
Sodium | 260 mg | 2% | |
Total Carbohydrate | 0.4 g | 0.1% | |
Dietary Fiber | 5 g | 21% | |
Sugars (Added) | 0.6 g | 1.9% | |
Protein | 11 g | 22% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0 mg | 0.8% | |
Vitamin B12 | 0.6 mcg | 10.4% | |
Vitamin C | 1.8 mg | 3% | |
Vitamin D | 0.4 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 4.1% | |
Iron (Fe) | 0.4 mg | 2% | |
Magnesium (Mg) | 6.7 mg | 1.7% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 135 mg | 4% | |
Phosphorus (P) | 65.5 mg | 6.6% | |
Selenium (Se) | 6.7 mcg | 9.6% | |
Zinc (Zn) | 1 mg | 6.6% |
|