куриные ножки с овощами в духовке |
✓ | Serving | 334 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.8 cal/g)
|
High
Density (92 %/cal)
|
Medium
Density (0.2 %/g)
|
куриные ножки с овощами в духовке
Serving Size: serving (334g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 258.5 cal | ||
| Calories from Fat | 68.4 cal | ||
| % Daily Value | |||
| Total Fat | 7.6 g | 11.7% | |
| Saturated Fat | 2.8 g | 14.2% | |
| Cholesterol | 45 mg | 15% | |
| Sodium | 600 mg | 25% | |
| Total Carbohydrate | 33.6 g | 11.2% | |
| Dietary Fiber | 6.6 g | 26.5% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 17.8 g | 35.7% | |
| Vitamins | |||
| Vitamin A | 1550.9 IU | 31% | |
| Vitamin B6 | 0.6 mg | 28.7% | |
| Vitamin B12 | 0.2 mcg | 3.2% | |
| Vitamin C | 100.2 mg | 166.9% | |
| Vitamin D | 0.1 mcg | 0% | |
| Vitamin E | 0.8 mg | 2.7% | |
| Vitamin K | 176.3 mcg | 220.4% | |
| Minerals | |||
| Calcium (Ca) | 54.9 mg | 5.5% | |
| Copper (Cu) | 5.8 mg | 292% | |
| Iron (Fe) | 2.8 mg | 15.6% | |
| Magnesium (Mg) | 103.6 mg | 25.9% | |
| Manganese (Mn) | 5.8 mg | 292.3% | |
| Potassium (K) | 968.4 mg | 27.7% | |
| Phosphorus (P) | 241.3 mg | 24.1% | |
| Selenium (Se) | 12.4 mcg | 17.7% | |
| Zinc (Zn) | 1.3 mg | 8.6% | |
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