Stir-Fry Paste, Korean Fiery Chili, Medium, Snapdragon, 2.6 oz |
✓ | G | 30 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.3 cal/g)
|
High
Density (44.8 %/cal)
|
High
Density (0.9 %/g)
|
Stir-Fry Paste, Korean Fiery Chili, Medium, Snapdragon, 2.6 oz
Serving Size: g (30g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 40 cal | ||
| Calories from Fat | 6.3 cal | ||
| % Daily Value | |||
| Total Fat | 0.7 g | 1% | |
| Saturated Fat | 0.9 g | 4.3% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 250 mg | 10% | |
| Total Carbohydrate | 10 g | 2% | |
| Dietary Fiber | 2 g | 8% | |
| Sugars (Added) | 3.9 g | 13% | |
| Protein | 2 g | 4% | |
| Vitamins | |||
| Vitamin A | 877.2 IU | 17.5% | |
| Vitamin B6 | 0.1 mg | 5% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 2.4 mg | 4% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 95.1 mg | 9.5% | |
| Copper (Cu) | 0.1 mg | 4.5% | |
| Iron (Fe) | 2.5 mg | 14% | |
| Magnesium (Mg) | 27.3 mg | 6.8% | |
| Manganese (Mn) | 0.3 mg | 14.4% | |
| Potassium (K) | 90 mg | 2% | |
| Phosphorus (P) | 19.8 mg | 2% | |
| Selenium (Se) | 0 mcg | 0% | |
| Zinc (Zn) | 0.3 mg | 1.9% | |
|
|