Gelatin dessert with fruit and sour cream |
✓ | Cup | 249 g |
✓ | Cubic Inch | 14 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1.1 cal/g)
|
High
Density (10 %/cal)
|
Medium
Density (0.7 %/g)
|
Gelatin dessert with fruit and sour cream
Serving Size: cup (249g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 263.9 cal | ||
| Calories from Fat | 53.1 cal | ||
| % Daily Value | |||
| Total Fat | 5.9 g | 9.1% | |
| Saturated Fat | 3.4 g | 16.8% | |
| Cholesterol | 14.9 mg | 5% | |
| Sodium | 127 mg | 5.3% | |
| Total Carbohydrate | 53.7 g | 17.9% | |
| Dietary Fiber | 2.5 g | 10% | |
| Sugars (Added) | 47.3 g | 157.7% | |
| Protein | 3.2 g | 6.4% | |
| Vitamins | |||
| Vitamin A | 174.3 IU | 3.5% | |
| Vitamin B6 | 0.2 mg | 9.3% | |
| Vitamin B12 | 0.1 mcg | 1.2% | |
| Vitamin C | 37.4 mg | 62.3% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 2 mcg | 2.5% | |
| Minerals | |||
| Calcium (Ca) | 49.8 mg | 5% | |
| Copper (Cu) | 0.1 mg | 6% | |
| Iron (Fe) | 0.7 mg | 4% | |
| Magnesium (Mg) | 24.9 mg | 6.2% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 283.9 mg | 8.1% | |
| Phosphorus (P) | 82.2 mg | 8.2% | |
| Selenium (Se) | 3.2 mcg | 4.6% | |
| Zinc (Zn) | 0.2 mg | 1.7% | |
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