Cheese, cottage, salted, dry curd |
✓ | Cup, Dry Type | 145 g |
✓ | Cup, Creamed | 210 g |
✓ | Cup, NFS | 210 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.7 cal/g)
|
High
Density (17.4 %/cal)
|
Medium
Density (0.3 %/g)
|
Cheese, cottage, salted, dry curd
Serving Size: cup, dry type (145g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 103 cal | ||
| Calories from Fat | 3.6 cal | ||
| % Daily Value | |||
| Total Fat | 0.4 g | 0.6% | |
| Saturated Fat | 0.2 g | 1.2% | |
| Cholesterol | 10.2 mg | 3.4% | |
| Sodium | 1035.3 mg | 43.1% | |
| Total Carbohydrate | 9.6 g | 3.2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 14.8 g | 29.7% | |
| Vitamins | |||
| Vitamin A | 9.7 IU | 0.2% | |
| Vitamin B6 | 0 mg | 1.2% | |
| Vitamin B12 | 0.7 mcg | 11.1% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 123.3 mg | 13.1% | |
| Copper (Cu) | 0 mg | 2.2% | |
| Iron (Fe) | 0.2 mg | 1.2% | |
| Magnesium (Mg) | 16 mg | 4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 197.2 mg | 5.6% | |
| Phosphorus (P) | 272.6 mg | 27.3% | |
| Selenium (Se) | 13.5 mcg | 19.3% | |
| Zinc (Zn) | 0.7 mg | 4.5% | |
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