Cheese, Swiss, Pasteurized, Low Fat |
✓ | Cup, Diced | 140 g |
✓ | Cup, Shredded | 113 g |
✓ | Cubic Inch | 18 g |
✓ | Slice | 21 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.7 cal/g)
|
High
Density (28.5 %/cal)
|
High
Density (0.9 %/g)
|
Cheese, Swiss, Pasteurized, Low Fat
Serving Size: cup; diced (140g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 231 cal | ||
| Calories from Fat | 63.9 cal | ||
| % Daily Value | |||
| Total Fat | 7.1 g | 11% | |
| Saturated Fat | 4.6 g | 23.1% | |
| Cholesterol | 49 mg | 16.3% | |
| Sodium | 2002 mg | 83.4% | |
| Total Carbohydrate | 6 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 35.7 g | 71.4% | |
| Vitamins | |||
| Vitamin A | 212.8 IU | 4.3% | |
| Vitamin B6 | 0.1 mg | 5.6% | |
| Vitamin B12 | 1.1 mcg | 18% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 5.6 mcg | 1.4% | |
| Vitamin E | 0.1 mg | 0.3% | |
| Vitamin K | 0.7 mcg | 0.9% | |
| Minerals | |||
| Calcium (Ca) | 957.6 mg | 95.8% | |
| Copper (Cu) | 0 mg | 2.3% | |
| Iron (Fe) | 0.6 mg | 3.3% | |
| Magnesium (Mg) | 33.6 mg | 8.4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 252 mg | 7.2% | |
| Phosphorus (P) | 1157.8 mg | 115.8% | |
| Selenium (Se) | 24.4 mcg | 34.8% | |
| Zinc (Zn) | 4.6 mg | 31% | |
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