How many calories in Egg Cupcake?

68.1 calories per Cupcake (59 g.) Egg Cupcake has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.04 cal/oz).

How many carbs in Egg Cupcake?

1.6 g. of carbs (0.5%DV) per Cupcake (59 g.)

How much protein in Egg Cupcake?

4.5 g. of protein (9.1%DV) per Cupcake (59 g.)

How much fiber in Egg Cupcake?

0.4 g. of fiber (1.6%DV) per Cupcake (59 g.)

How much saturated fat in Egg Cupcake?

g. of saturated fat (%DV) per Cupcake (59 g.)

How much fat in Egg Cupcake?

4.8 g. fat (7.4%DV) per Cupcake (59 g.)

How much sodium in Egg Cupcake?

173.7 g. sodium (7.2%DV) per Cupcake (59 g.)

Egg Cupcake Nutrition Information

Egg Cupcake has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.04 cal/oz). Rich in vitamins and minerals (31.8%/cal) - a good source of Vitamin K (helps prevent coronary artery disease and heart failure), Vitamin C (helps prevent cardiovascular diseases), Selenium (helps the regulation of hormones in the body), Phosphorus (helps provide effective digestion) and Vitamin A (keeps skin and mucous membrane cells healthy). Egg Cupcake contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.03%/oz). Good source of proteins (15% of DV/100g)!

Is there sugar in Egg Cupcake?

0 grams of sugar (0%DV) per Cupcake (59 g.)

How much sugar in Egg Cupcake?

0 grams of sugar (0%DV) per Cupcake (59 g.)

Egg Cupcake

✓

Cupcake

59 g

Calories in 1 Cupcake (59 g)

68.1 calories, 43.2 from fat

Carbs

1.6 g

Proteins

4.5 g

Fat

4.8 g

Sat. Fat

1.4 g

KEY FACTS

(learn about health benefits or risks)

Egg Cupcake has medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.04 cal/oz).
Rich in vitamins and minerals (31.8%/cal) - a good source of Vitamin K (helps prevent coronary artery disease and heart failure), Vitamin C (helps prevent cardiovascular diseases), Selenium (helps the regulation of hormones in the body), Phosphorus (helps provide effective digestion) and Vitamin A (keeps skin and mucous membrane cells healthy).
Egg Cupcake contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.03%/oz).
Good source of proteins (15% of DV/100g)!

Calories

Nutrition

Risky Content

Medium
Density

(1.2 cal/g)

High
Density

(31.8 %/cal)

Medium
Density

(0.8 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)

9% Protein

1% Carbs

2% Fiber

7% Fat

Saturated Fat

31% Cholesterol

7% Sodium

Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

Great source of Vitamin K

Helps prevent cancer; Fights Alzheimer's disease.

MINERALS

(% of daily value based on 2000 calories per day)

* Amount Per Serving
Calories		68.1 cal
Calories from Fat		43.2 cal
			% Daily Value
Total Fat		4.8 g	7.4%
	Saturated Fat	1.4 g	7.1%
Cholesterol		91.8 mg	30.6%
Sodium		173.7 mg	7.2%
Total Carbohydrate		1.6 g	0.5%
	Dietary Fiber	0.4 g	1.6%
	Sugars (Added)	0 g	0%
Protein		4.5 g	9.1%

Vitamins
	Vitamin A	324.8 IU	6.5%
	Vitamin B6	0.1 mg	5.3%
	Vitamin B12	0.2 mcg	3.8%
	Vitamin C	10.7 mg	17.9%
	Vitamin D	0.6 mcg	0.2%
	Vitamin E	0 mg	0.1%
	Vitamin K	27.4 mcg	34.3%

Minerals
	Calcium (Ca)	3 mg	0.3%
	Copper (Cu)	0 mg	1.9%
	Iron (Fe)	0.7 mg	3.8%
	Magnesium (Mg)	12.1 mg	3%
	Manganese (Mn)	0 mg	2%
	Potassium (K)	139.9 mg	4%
	Phosphorus (P)	74.5 mg	7.5%
	Selenium (Se)	9 mcg	12.8%
	Zinc (Zn)	0.5 mg	3.4%

Egg Cupcake

KEY FACTS

NUTRITION FACTS

BURN THOSE CALORIES

VITAMINS

Great source of Vitamin K

MINERALS

NUTRITION LABEL

Nutrition Facts