Atlanta Bread Company International, Inc, w/ Cheese and Dill Sauce Sandwiches, (Sandwiches include greenleaf lettuce, tomato and red onion. Exceptions: peanut butter and jelly and grilled cheese sandwiches) |
✓ | Oz | 305 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.6 cal/g)
|
High
Density (14.1 %/cal)
|
Medium
Density (0.3 %/g)
|
Atlanta Bread Company International, Inc, w/ Cheese and Dill Sauce Sandwiches, (Sandwiches include greenleaf lettuce, tomato and red onion. Exceptions: peanut butter and jelly and grilled cheese sandwiches)
Serving Size: oz (305g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 500 cal | ||
| Calories from Fat | 171 cal | ||
| % Daily Value | |||
| Total Fat | 19 g | 29.2% | |
| Saturated Fat | 7 g | 35.1% | |
| Cholesterol | 30 mg | 10% | |
| Sodium | 880 mg | 36.7% | |
| Total Carbohydrate | 63 g | 21% | |
| Dietary Fiber | 6 g | 24% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 20 g | 40% | |
| Vitamins | |||
| Vitamin A | 95.7 IU | 1.9% | |
| Vitamin B6 | 0.4 mg | 21% | |
| Vitamin B12 | 1.8 mcg | 30.5% | |
| Vitamin C | 38.3 mg | 63.8% | |
| Vitamin D | 0.3 mcg | 0.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 19.5 mcg | 24.4% | |
| Minerals | |||
| Calcium (Ca) | 179.4 mg | 17.9% | |
| Copper (Cu) | 0.3 mg | 13.1% | |
| Iron (Fe) | 3.3 mg | 18.6% | |
| Magnesium (Mg) | 51.9 mg | 13% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 591.7 mg | 16.9% | |
| Phosphorus (P) | 338.6 mg | 33.9% | |
| Selenium (Se) | 34.8 mcg | 49.7% | |
| Zinc (Zn) | 3.7 mg | 24.8% | |
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