Lamb, Brain, Braised |
✓ | Unit, Cooked | 347 g |
✓ | Oz | 85 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.5 cal/g)
|
High
Density (37.6 %/cal)
|
Very High
Density (7 %/g)
|
Lamb, Brain, Braised
Serving Size: unit; cooked (347g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 503.2 cal | ||
| Calories from Fat | 317.7 cal | ||
| % Daily Value | |||
| Total Fat | 35.3 g | 54.3% | |
| Saturated Fat | 9 g | 45.1% | |
| Cholesterol | 7089.2 mg | 2363.1% | |
| Sodium | 465 mg | 19.4% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 43.5 g | 87.1% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0.4 mg | 19.1% | |
| Vitamin B12 | 32.1 mcg | 535% | |
| Vitamin C | 41.6 mg | 69.4% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 41.6 mg | 4.2% | |
| Copper (Cu) | 0.7 mg | 36.4% | |
| Iron (Fe) | 5.8 mg | 32.4% | |
| Magnesium (Mg) | 48.6 mg | 12.1% | |
| Manganese (Mn) | 0.2 mg | 10.2% | |
| Potassium (K) | 711.4 mg | 20.3% | |
| Phosphorus (P) | 1169.4 mg | 116.9% | |
| Selenium (Se) | 41.6 mcg | 59.5% | |
| Zinc (Zn) | 4.7 mg | 31.5% | |
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