Pork, Leg, Rump Half, With Fat, Roasted |
✓ | Cup, Diced | 135 g |
✓ | Oz | 85 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.1 cal/g)
|
High
Density (14.3 %/cal)
|
Medium
Density (0.5 %/g)
|
Pork, Leg, Rump Half, With Fat, Roasted
Serving Size: cup; diced (135g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 282.2 cal | ||
| Calories from Fat | 125.1 cal | ||
| % Daily Value | |||
| Total Fat | 13.9 g | 21.4% | |
| Saturated Fat | 4.5 g | 22.7% | |
| Cholesterol | 114.8 mg | 38.2% | |
| Sodium | 104 mg | 4.3% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 36.5 g | 73% | |
| Vitamins | |||
| Vitamin A | 13.5 IU | 0.3% | |
| Vitamin B6 | 0.7 mg | 33.8% | |
| Vitamin B12 | 0.9 mcg | 15.1% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 23 mcg | 5.7% | |
| Vitamin E | 0.4 mg | 1.2% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 21.6 mg | 2.2% | |
| Copper (Cu) | 0.2 mg | 7.6% | |
| Iron (Fe) | 1.2 mg | 6.8% | |
| Magnesium (Mg) | 33.8 mg | 8.4% | |
| Manganese (Mn) | 0 mg | 1.1% | |
| Potassium (K) | 561.6 mg | 16% | |
| Phosphorus (P) | 344.3 mg | 34.4% | |
| Selenium (Se) | 33.8 mcg | 48.2% | |
| Zinc (Zn) | 3.1 mg | 20.8% | |
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