Pork, Loin, Center Loin (chops), Bone-in, With Fat, Broiled |
✓ | Chop Without Refuse | 157 g |
✓ | Oz | 85 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.1 cal/g)
|
High
Density (16.9 %/cal)
|
Medium
Density (0.5 %/g)
|
Pork, Loin, Center Loin (chops), Bone-in, With Fat, Broiled
Serving Size: chop without refuse (157g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 328.1 cal | ||
| Calories from Fat | 156.6 cal | ||
| % Daily Value | |||
| Total Fat | 17.4 g | 26.7% | |
| Saturated Fat | 5.5 g | 27.6% | |
| Cholesterol | 131.9 mg | 44% | |
| Sodium | 86.4 mg | 3.6% | |
| Total Carbohydrate | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 40.2 g | 80.4% | |
| Vitamins | |||
| Vitamin A | 9.4 IU | 0.2% | |
| Vitamin B6 | 1.1 mg | 52.5% | |
| Vitamin B12 | 0.9 mcg | 15.4% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 47.1 mcg | 11.8% | |
| Vitamin E | 0.2 mg | 0.6% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 37.7 mg | 3.8% | |
| Copper (Cu) | 0.1 mg | 6.1% | |
| Iron (Fe) | 1.2 mg | 6.9% | |
| Magnesium (Mg) | 39.3 mg | 9.8% | |
| Manganese (Mn) | 0 mg | 0.7% | |
| Potassium (K) | 540.1 mg | 15.4% | |
| Phosphorus (P) | 345.4 mg | 34.5% | |
| Selenium (Se) | 68.5 mcg | 97.8% | |
| Zinc (Zn) | 3.4 mg | 22.4% | |
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