Atlanta Bread Company International, Inc, Scrambled eggs, Breakfast |
✓ | Oz | 140 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.6 cal/g)
|
High
Density (12.9 %/cal)
|
Very High
Density (1.8 %/g)
|
Atlanta Bread Company International, Inc, Scrambled eggs, Breakfast
Serving Size: oz (140g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 220 cal | ||
| Calories from Fat | 144 cal | ||
| % Daily Value | |||
| Total Fat | 16 g | 24.6% | |
| Saturated Fat | 6 g | 30% | |
| Cholesterol | 570 mg | 190% | |
| Sodium | 620 mg | 25.8% | |
| Total Carbohydrate | 2 g | 0.7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 16 g | 32% | |
| Vitamins | |||
| Vitamin A | 800 IU | 16% | |
| Vitamin B6 | 0.1 mg | 7.1% | |
| Vitamin B12 | 1.2 mcg | 20.5% | |
| Vitamin C | 0.1 mg | 0.2% | |
| Vitamin D | 2.4 mcg | 0.6% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 1.4 mcg | 1.8% | |
| Minerals | |||
| Calcium (Ca) | 62.2 mg | 6.2% | |
| Copper (Cu) | 0 mg | 0.7% | |
| Iron (Fe) | 1.1 mg | 6.2% | |
| Magnesium (Mg) | 11.2 mg | 2.8% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 148.4 mg | 4.2% | |
| Phosphorus (P) | 190.4 mg | 19% | |
| Selenium (Se) | 34.3 mcg | 49% | |
| Zinc (Zn) | 1.2 mg | 7.7% | |
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