Beef, potatoes, and vegetables (including carrots, broccoli, and/or dark-green leafy), gravy (mixture) |
✓ | Cup | 252 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.2 cal/g)
|
High
Density (23 %/cal)
|
Medium
Density (0.3 %/g)
|
Beef, potatoes, and vegetables (including carrots, broccoli, and/or dark-green leafy), gravy (mixture)
Serving Size: cup (252g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 294.8 cal | ||
| Calories from Fat | 107.1 cal | ||
| % Daily Value | |||
| Total Fat | 11.9 g | 18.3% | |
| Saturated Fat | 4 g | 19.9% | |
| Cholesterol | 68 mg | 22.7% | |
| Sodium | 834.1 mg | 34.8% | |
| Total Carbohydrate | 22.5 g | 7.5% | |
| Dietary Fiber | 4 g | 16.1% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 24 g | 47.9% | |
| Vitamins | |||
| Vitamin A | 865.2 IU | 17.3% | |
| Vitamin B6 | 0.5 mg | 24.3% | |
| Vitamin B12 | 1.6 mcg | 27.3% | |
| Vitamin C | 22.4 mg | 37.4% | |
| Vitamin D | 0.3 mcg | 0.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 44.4 mcg | 55.4% | |
| Minerals | |||
| Calcium (Ca) | 42.8 mg | 5% | |
| Copper (Cu) | 0.3 mg | 12.7% | |
| Iron (Fe) | 3.4 mg | 18.6% | |
| Magnesium (Mg) | 42.8 mg | 10.7% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 579.6 mg | 16.6% | |
| Phosphorus (P) | 231.8 mg | 23.2% | |
| Selenium (Se) | 19.2 mcg | 27.4% | |
| Zinc (Zn) | 7.1 mg | 47.4% | |
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