Bob Evans Farms Inc., Stir-fry Vegetable Lunch Savors, Rice Pilaf Stir-fry Sauce Broccoli Carrots Red Cabbage Onions Sugar Snap Peas Scallions |
✓ | Oz | 367 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.8 cal/g)
|
High
Density (22.6 %/cal)
|
Low
Density (0.1 %/g)
|
Bob Evans Farms Inc., Stir-fry Vegetable Lunch Savors, Rice Pilaf Stir-fry Sauce Broccoli Carrots Red Cabbage Onions Sugar Snap Peas Scallions
Serving Size: oz (367g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 278 cal | ||
| Calories from Fat | 36 cal | ||
| % Daily Value | |||
| Total Fat | 4 g | 6.2% | |
| Saturated Fat | 1 g | 5% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 855 mg | 35.6% | |
| Total Carbohydrate | 55 g | 18.3% | |
| Dietary Fiber | 4 g | 16% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 7 g | 14% | |
| Vitamins | |||
| Vitamin A | 836.8 IU | 16.7% | |
| Vitamin B6 | 0.6 mg | 30.6% | |
| Vitamin B12 | 1 mcg | 16.5% | |
| Vitamin C | 11.4 mg | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 93.2 mcg | 116.5% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.3 mg | 14.9% | |
| Iron (Fe) | 2.9 mg | 16.3% | |
| Magnesium (Mg) | 77.1 mg | 19.3% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 605.6 mg | 17.3% | |
| Phosphorus (P) | 183.5 mg | 18.4% | |
| Selenium (Se) | 1.1 mcg | 1.6% | |
| Zinc (Zn) | 1.8 mg | 11.7% | |
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