Chicken or turkey, rice, and vegetables (including carrots, broccoli, and/or dark-green leafy), cream sauce, white sauce, or mushroom soup-based sauce (mixture) |
✓ | Cup | 252 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1.1 cal/g)
|
High
Density (22.7 %/cal)
|
Medium
Density (0.2 %/g)
|
Chicken or turkey, rice, and vegetables (including carrots, broccoli, and/or dark-green leafy), cream sauce, white sauce, or mushroom soup-based sauce (mixture)
Serving Size: cup (252g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 272.2 cal | ||
| Calories from Fat | 54.9 cal | ||
| % Daily Value | |||
| Total Fat | 6.1 g | 9.4% | |
| Saturated Fat | 1.2 g | 6.1% | |
| Cholesterol | 65.5 mg | 21.8% | |
| Sodium | 657.7 mg | 27.4% | |
| Total Carbohydrate | 30.7 g | 10.2% | |
| Dietary Fiber | 3.3 g | 13.1% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 23.2 g | 46.4% | |
| Vitamins | |||
| Vitamin A | 176.4 IU | 3.5% | |
| Vitamin B6 | 0.4 mg | 21.9% | |
| Vitamin B12 | 0.1 mcg | 2.1% | |
| Vitamin C | 35 mg | 58.4% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 70.3 mcg | 87.9% | |
| Minerals | |||
| Calcium (Ca) | 63 mg | 7.6% | |
| Copper (Cu) | 0.2 mg | 8.2% | |
| Iron (Fe) | 2.3 mg | 12.9% | |
| Magnesium (Mg) | 40.3 mg | 10.1% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 408.2 mg | 11.7% | |
| Phosphorus (P) | 209.2 mg | 20.9% | |
| Selenium (Se) | 28.2 mcg | 40.3% | |
| Zinc (Zn) | 1.6 mg | 10.4% | |
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