Choco-la Burst, White Belgium Chocolate |
✓ | Cake | 75 g |
| Calories | Nutrition | Risky Content |
|
High
Density (4.3 cal/g)
|
Medium
Density (3.7 %/cal)
|
Very High
Density (1.7 %/g)
|
Choco-la Burst, White Belgium Chocolate
Serving Size: cake (75g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 321 cal | ||
| Calories from Fat | 234 cal | ||
| % Daily Value | |||
| Total Fat | 26 g | 40% | |
| Saturated Fat | 10.6 g | 52.9% | |
| Cholesterol | 53 mg | 17.7% | |
| Sodium | 26.5 mg | 1.1% | |
| Total Carbohydrate | 27 g | 9% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 17.3 g | 57.5% | |
| Protein | 3 g | 6% | |
| Vitamins | |||
| Vitamin A | 530 IU | 10.6% | |
| Vitamin B6 | 0.1 mg | 4.4% | |
| Vitamin B12 | 0.4 mcg | 6.9% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0.1 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 3.7 mcg | 4.6% | |
| Minerals | |||
| Calcium (Ca) | 53 mg | 5.3% | |
| Copper (Cu) | 0.1 mg | 2.9% | |
| Iron (Fe) | 0 mg | 0% | |
| Magnesium (Mg) | 10.5 mg | 2.6% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 138 mg | 3.9% | |
| Phosphorus (P) | 53.3 mg | 5.3% | |
| Selenium (Se) | 4.7 mcg | 6.6% | |
| Zinc (Zn) | 1 mg | 6.9% | |
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