EAT, Tomato and Basil, Soups/Simple |
✓ | Oz | 336 g |
✓ | Oz | 448 g |
Calories | Nutrition | Risky Content |
Low
Density (0.2 cal/g)
|
High
Density (106 %/cal)
|
Low
Density (0.1 %/g)
|
EAT, Tomato and Basil, Soups/Simple
Serving Size: oz (336g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 69 cal | ||
Calories from Fat | 13.5 cal | ||
% Daily Value | |||
Total Fat | 1.5 g | 2.3% | |
Saturated Fat | 0.2 g | 1% | |
Cholesterol | 0 mg | 0% | |
Sodium | 618 mg | 25.8% | |
Total Carbohydrate | 11.4 g | 3.8% | |
Dietary Fiber | 2.4 g | 9.7% | |
Sugars (Added) | 0 g | 0% | |
Protein | 2.6 g | 5.2% | |
Vitamins | |||
Vitamin A | 584.6 IU | 11.7% | |
Vitamin B6 | 0.3 mg | 15.5% | |
Vitamin B12 | 0.2 mcg | 3.4% | |
Vitamin C | 56.8 mg | 94.6% | |
Vitamin D | 0.7 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 88 mcg | 110% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.2 mg | 10.2% | |
Iron (Fe) | 2.6 mg | 14.2% | |
Magnesium (Mg) | 57.1 mg | 14.3% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 591.4 mg | 16.9% | |
Phosphorus (P) | 228.5 mg | 22.8% | |
Selenium (Se) | 21.8 mcg | 31.2% | |
Zinc (Zn) | 1.6 mg | 11% |
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