Ham or pork, noodles, and vegetables (including carrots, broccoli, and/or dark-green leafy), no sauce (mixture) |
✓ | Cup | 162 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.3 cal/g)
|
High
Density (16.4 %/cal)
|
Medium
Density (0.4 %/g)
|
Ham or pork, noodles, and vegetables (including carrots, broccoli, and/or dark-green leafy), no sauce (mixture)
Serving Size: cup (162g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 204.1 cal | ||
| Calories from Fat | 59.4 cal | ||
| % Daily Value | |||
| Total Fat | 6.6 g | 10.2% | |
| Saturated Fat | 1.8 g | 8.9% | |
| Cholesterol | 51.8 mg | 17.3% | |
| Sodium | 1007.6 mg | 42% | |
| Total Carbohydrate | 21.2 g | 7.1% | |
| Dietary Fiber | 2.3 g | 9.1% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 14.7 g | 29.4% | |
| Vitamins | |||
| Vitamin A | 529.2 IU | 10.6% | |
| Vitamin B6 | 0.3 mg | 15.4% | |
| Vitamin B12 | 0.3 mcg | 5.1% | |
| Vitamin C | 4.2 mg | 7% | |
| Vitamin D | 0.5 mcg | 0.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 7.9 mcg | 9.9% | |
| Minerals | |||
| Calcium (Ca) | 30.8 mg | 3.2% | |
| Copper (Cu) | 0.1 mg | 6.6% | |
| Iron (Fe) | 1.9 mg | 10.4% | |
| Magnesium (Mg) | 30.8 mg | 7.7% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 260.8 mg | 7.5% | |
| Phosphorus (P) | 160.4 mg | 16% | |
| Selenium (Se) | 33.2 mcg | 47.4% | |
| Zinc (Zn) | 1.7 mg | 11.4% | |
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