Jimmy John's, J.J.B.L.T., 8 Sub with Bacon, Lettuce, Tomato, Mayo |
✓ | Sandwich | 214 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.8 cal/g)
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High
Density (11.2 %/cal)
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Medium
Density (0.5 %/g)
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Jimmy John's, J.J.B.L.T., 8" Sub with Bacon, Lettuce, Tomato, Mayo
Serving Size: sandwich (214g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 600.7 cal | ||
Calories from Fat | 285.3 cal | ||
% Daily Value | |||
Total Fat | 31.7 g | 48.7% | |
Saturated Fat | 7.5 g | 37.5% | |
Cholesterol | 35 mg | 11.7% | |
Sodium | 1231.4 mg | 51.3% | |
Total Carbohydrate | 60.1 g | 20% | |
Dietary Fiber | 4 g | 16% | |
Sugars (Added) | 0 g | 0% | |
Protein | 22.7 g | 45.4% | |
Vitamins | |||
Vitamin A | 732.9 IU | 14.7% | |
Vitamin B6 | 0.3 mg | 15.1% | |
Vitamin B12 | 0.7 mcg | 11.8% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 1.1 mcg | 0.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 29.3 mcg | 36.6% | |
Minerals | |||
Calcium (Ca) | 441.3 mg | 44.1% | |
Copper (Cu) | 0.8 mg | 40.2% | |
Iron (Fe) | 4 mg | 22.1% | |
Magnesium (Mg) | 57.8 mg | 14.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 0 mg | 0% | |
Phosphorus (P) | 432.3 mg | 43.2% | |
Selenium (Se) | 39.4 mcg | 56.3% | |
Zinc (Zn) | 3 mg | 20.1% |
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