Kitchens Of India, Red kidney Bean Curry (Rajma Masala: Curry mit roten Kidney Bohnen: Curry aux haricots rouges: Curry ai fagioli rossi), SWITZERLAND/Ready To Eat Products

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Serving

100 g

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• Kitchens Of India, Red kidney Bean Curry (Rajma Masala: Curry mit roten Kidney Bohnen: Curry aux haricots rouges: Curry ai fagioli rossi), SWITZERLAND/Ready To Eat Products have low calorie density - this means that the amount of calories you are getting from an ounce is low (0.04 cal/oz).
• Rich in vitamins and minerals (19.3%/cal) - a good source of Calcium (helps you keep slim and trim), Phosphorus (releaves minor health problems like muscle weakness, numbness and fatigue) and Selenium (stimulates the creation of antioxidants).
• Kitchens Of India, Red kidney Bean Curry (Rajma Masala: Curry mit roten Kidney Bohnen: Curry aux haricots rouges: Curry ai fagioli rossi), SWITZERLAND/Ready To Eat Products contain a moderate amount of risky components that may include saturated fat, cholesterol, sodium and sugars (0.01%/oz).

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Calories

Nutrition

Risky Content

Low Density (1 cal/g)

High Density (19.3 %/cal)

Medium Density (0.3 %/g)

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8% Protein

4% Carbs

8% Fiber

5% Fat

9%

Saturated Fat

3% Cholesterol

3% Sodium

17%

Added Sugar

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