Plated - kale and farro salad |
✓ | Serving | 432 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.7 cal/g)
|
High
Density (46.8 %/cal)
|
Medium
Density (0.2 %/g)
|
Plated - kale and farro salad
Serving Size: Serving (432g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 715.9 cal | ||
| Calories from Fat | 399.6 cal | ||
| % Daily Value | |||
| Total Fat | 44.4 g | 68.3% | |
| Saturated Fat | 9.2 g | 46.2% | |
| Cholesterol | 53 mg | 17.7% | |
| Sodium | 411.4 mg | 17.1% | |
| Total Carbohydrate | 67.9 g | 22.6% | |
| Dietary Fiber | 9.9 g | 39.7% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 21.1 g | 42.1% | |
| Vitamins | |||
| Vitamin A | 14146.3 IU | 282.9% | |
| Vitamin B6 | 0.8 mg | 37.5% | |
| Vitamin B12 | 0.6 mcg | 9.8% | |
| Vitamin C | 130.5 mg | 217.4% | |
| Vitamin D | 7.9 mcg | 2% | |
| Vitamin E | 3.6 mg | 12% | |
| Vitamin K | 610.1 mcg | 762.6% | |
| Minerals | |||
| Calcium (Ca) | 352.4 mg | 35.2% | |
| Copper (Cu) | 0.9 mg | 47.1% | |
| Iron (Fe) | 5.1 mg | 28.2% | |
| Magnesium (Mg) | 137.3 mg | 34.3% | |
| Manganese (Mn) | 0.9 mg | 46.3% | |
| Potassium (K) | 1101 mg | 31.5% | |
| Phosphorus (P) | 413.3 mg | 41.3% | |
| Selenium (Se) | 15.4 mcg | 22% | |
| Zinc (Zn) | 3.6 mg | 24% | |
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