Puerto Rican style meat loaf (Albondigon) |
✓ | Serving (3\" X 1\" X 2\") | 95 g |
| Calories | Nutrition | Risky Content |
|
High
Density (3.2 cal/g)
|
High
Density (9.6 %/cal)
|
High
Density (1.1 %/g)
|
Puerto Rican style meat loaf (Albondigon)
Serving Size: serving (3\" x 1\" x 2\") (95g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 306.9 cal | ||
| Calories from Fat | 186.3 cal | ||
| % Daily Value | |||
| Total Fat | 20.7 g | 31.8% | |
| Saturated Fat | 6.1 g | 30.4% | |
| Cholesterol | 140.6 mg | 46.9% | |
| Sodium | 599.5 mg | 25% | |
| Total Carbohydrate | 10.1 g | 3.4% | |
| Dietary Fiber | 0.6 g | 2.3% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 18.8 g | 37.6% | |
| Vitamins | |||
| Vitamin A | 117.2 IU | 2.3% | |
| Vitamin B6 | 0.2 mg | 9.7% | |
| Vitamin B12 | 1 mcg | 16.9% | |
| Vitamin C | 1 mg | 1.6% | |
| Vitamin D | 0.7 mcg | 0.2% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 8.2 mcg | 10.2% | |
| Minerals | |||
| Calcium (Ca) | 27.6 mg | 2.9% | |
| Copper (Cu) | 0.1 mg | 3.8% | |
| Iron (Fe) | 2.1 mg | 11.5% | |
| Magnesium (Mg) | 16.2 mg | 4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 214.7 mg | 6.1% | |
| Phosphorus (P) | 147.3 mg | 14.7% | |
| Selenium (Se) | 27.6 mcg | 39.5% | |
| Zinc (Zn) | 3.1 mg | 20.8% | |
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