Ready To Cook Specialty Irradiated Bacon Cheddar Burgers |
✓ | Oz | 113 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.7 cal/g)
|
High
Density (41.4 %/cal)
|
High
Density (0.9 %/g)
|
Ready To Cook Specialty Irradiated Bacon Cheddar Burgers
Serving Size: oz (113g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 310 cal | ||
| Calories from Fat | 198 cal | ||
| % Daily Value | |||
| Total Fat | 22 g | 33.8% | |
| Saturated Fat | 11 g | 55% | |
| Cholesterol | 95 mg | 31.7% | |
| Sodium | 330 mg | 13.8% | |
| Total Carbohydrate | 1 g | 0.3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 28 g | 56% | |
| Vitamins | |||
| Vitamin A | 9499.9 IU | 190% | |
| Vitamin B6 | 0.1 mg | 2.7% | |
| Vitamin B12 | 0.1 mcg | 1.7% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 196.2 mcg | 245.2% | |
| Minerals | |||
| Calcium (Ca) | 1480 mg | 148% | |
| Copper (Cu) | 0.1 mg | 3.7% | |
| Iron (Fe) | 0.4 mg | 2% | |
| Magnesium (Mg) | 21.5 mg | 5.4% | |
| Manganese (Mn) | 0.2 mg | 11.2% | |
| Potassium (K) | 210.2 mg | 6% | |
| Phosphorus (P) | 110.7 mg | 11.1% | |
| Selenium (Se) | 8 mcg | 11.5% | |
| Zinc (Zn) | 0.5 mg | 3.5% | |
|
|