Sausage, potatoes, and vegetables (including carrots, broccoli, and/or dark-green leafy), gravy (mixture) |
✓ | Cup | 252 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.4 cal/g)
|
High
Density (13.5 %/cal)
|
Medium
Density (0.4 %/g)
|
Sausage, potatoes, and vegetables (including carrots, broccoli, and/or dark-green leafy), gravy (mixture)
Serving Size: cup (252g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 347.8 cal | ||
| Calories from Fat | 201.6 cal | ||
| % Daily Value | |||
| Total Fat | 22.4 g | 34.4% | |
| Saturated Fat | 7.8 g | 39.2% | |
| Cholesterol | 40.3 mg | 13.4% | |
| Sodium | 1139 mg | 47.5% | |
| Total Carbohydrate | 25.6 g | 8.5% | |
| Dietary Fiber | 3.5 g | 14.1% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 12 g | 24% | |
| Vitamins | |||
| Vitamin A | 890.4 IU | 17.8% | |
| Vitamin B6 | 0.4 mg | 20.4% | |
| Vitamin B12 | 0.4 mcg | 6.3% | |
| Vitamin C | 20.9 mg | 34.9% | |
| Vitamin D | 1 mcg | 0.3% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 20.4 mcg | 25.5% | |
| Minerals | |||
| Calcium (Ca) | 146.2 mg | 15.1% | |
| Copper (Cu) | 0.2 mg | 11% | |
| Iron (Fe) | 1.3 mg | 7.1% | |
| Magnesium (Mg) | 37.8 mg | 9.5% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 791.3 mg | 22.6% | |
| Phosphorus (P) | 229.3 mg | 22.9% | |
| Selenium (Se) | 12.6 mcg | 18% | |
| Zinc (Zn) | 1.5 mg | 9.7% | |
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