Sbarro, Gourmet Tomato and Basil Pizza, Soups/Bold |
✓ | Slice | 353 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
|
High
Density (46.9 %/cal)
|
Medium
Density (0.3 %/g)
|
Sbarro, Gourmet Tomato and Basil Pizza, Soups/Bold
Serving Size: slice (353g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 700 cal | ||
Calories from Fat | 225 cal | ||
% Daily Value | |||
Total Fat | 25 g | 38.4% | |
Saturated Fat | 5.3 g | 26.5% | |
Cholesterol | 40 mg | 13.3% | |
Sodium | 1650 mg | 68.7% | |
Total Carbohydrate | 87 g | 29% | |
Dietary Fiber | 5 g | 20.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 28 g | 56% | |
Vitamins | |||
Vitamin A | 24357 IU | 487.1% | |
Vitamin B6 | 0.2 mg | 8.3% | |
Vitamin B12 | 0.3 mcg | 5.3% | |
Vitamin C | 84.7 mg | 141.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 612.8 mcg | 766% | |
Minerals | |||
Calcium (Ca) | 141.2 mg | 14.1% | |
Copper (Cu) | 0.2 mg | 11.6% | |
Iron (Fe) | 6.4 mg | 35.3% | |
Magnesium (Mg) | 67.1 mg | 16.8% | |
Manganese (Mn) | 0.7 mg | 34.9% | |
Potassium (K) | 656.6 mg | 18.8% | |
Phosphorus (P) | 345.9 mg | 34.6% | |
Selenium (Se) | 25.1 mcg | 35.8% | |
Zinc (Zn) | 1.6 mg | 10.8% |
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