Timber Lodge Steakhouse, Sea Scallops, Cooked, Dry Heat |
✓ | Oz | 224 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.4 cal/g)
|
High
Density (19 %/cal)
|
Medium
Density (0.4 %/g)
|
Timber Lodge Steakhouse, Sea Scallops, Cooked, Dry Heat
Serving Size: oz (224g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 305 cal | ||
| Calories from Fat | 135 cal | ||
| % Daily Value | |||
| Total Fat | 15 g | 23.1% | |
| Saturated Fat | 6 g | 30% | |
| Cholesterol | 90 mg | 30% | |
| Sodium | 935 mg | 39% | |
| Total Carbohydrate | 5 g | 1.7% | |
| Dietary Fiber | 0.7 g | 2.7% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 37 g | 74% | |
| Vitamins | |||
| Vitamin A | 29.9 IU | 0.6% | |
| Vitamin B6 | 0.7 mg | 35.2% | |
| Vitamin B12 | 2.2 mcg | 36.6% | |
| Vitamin C | 9.2 mg | 15.3% | |
| Vitamin D | 0.7 mcg | 0.2% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 3.4 mcg | 4.2% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.2 mg | 8% | |
| Iron (Fe) | 2.8 mg | 15.4% | |
| Magnesium (Mg) | 42.6 mg | 10.6% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 627.2 mg | 17.9% | |
| Phosphorus (P) | 345 mg | 34.5% | |
| Selenium (Se) | 46.6 mcg | 66.6% | |
| Zinc (Zn) | 6.2 mg | 41.5% | |
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