Wegmans Asparagus, Jicama, Corn & Red Peppers |
✓ | Oz | 113 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.9 cal/g)
|
High
Density (309.7 %/cal)
|
Low
Density (0.1 %/g)
|
Wegmans Asparagus, Jicama, Corn & Red Peppers
Serving Size: oz (113g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 100 cal | ||
| Calories from Fat | 54 cal | ||
| % Daily Value | |||
| Total Fat | 6 g | 9.2% | |
| Saturated Fat | 1 g | 5% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 230 mg | 9.6% | |
| Total Carbohydrate | 11 g | 3.7% | |
| Dietary Fiber | 3 g | 12% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 2 g | 4% | |
| Vitamins | |||
| Vitamin A | 42750.2 IU | 855% | |
| Vitamin B6 | 2.8 mg | 138.4% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 14.4 mg | 24% | |
| Vitamin D | 0.1 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 90.7 mcg | 113.4% | |
| Minerals | |||
| Calcium (Ca) | 140 mg | 14% | |
| Copper (Cu) | 0.4 mg | 21.1% | |
| Iron (Fe) | 0.2 mg | 1% | |
| Magnesium (Mg) | 452 mg | 113% | |
| Manganese (Mn) | 2.3 mg | 113% | |
| Potassium (K) | 2712 mg | 77.5% | |
| Phosphorus (P) | 331.1 mg | 33.1% | |
| Selenium (Se) | 9.9 mcg | 14.2% | |
| Zinc (Zn) | 2.8 mg | 18.7% | |
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