DiGiorno Rising Crust Pepperoni Pizza, 27.5 oz |
✓ | Turnover | 128 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2.5 cal/g)
|
High
Density (8.7 %/cal)
|
Medium
Density (0.7 %/g)
|
DiGiorno Rising Crust Pepperoni Pizza, 27.5 oz
Serving Size: turnover (128g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 316.8 cal | ||
| Calories from Fat | 112.5 cal | ||
| % Daily Value | |||
| Total Fat | 12.5 g | 19.2% | |
| Saturated Fat | 4.8 g | 24% | |
| Cholesterol | 28.8 mg | 9.6% | |
| Sodium | 902.4 mg | 37.6% | |
| Total Carbohydrate | 38.4 g | 12.8% | |
| Dietary Fiber | 1.9 g | 7.7% | |
| Sugars (Added) | 3.8 g | 12.8% | |
| Protein | 13.4 g | 26.9% | |
| Vitamins | |||
| Vitamin A | 46.1 IU | 0.9% | |
| Vitamin B6 | 0.1 mg | 6.8% | |
| Vitamin B12 | 0.4 mcg | 6.2% | |
| Vitamin C | 3.8 mg | 6.4% | |
| Vitamin D | 0.1 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 12.2 mcg | 15.2% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.1 mg | 6.9% | |
| Iron (Fe) | 2.6 mg | 14.2% | |
| Magnesium (Mg) | 28.2 mg | 7% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 0 mg | 0% | |
| Phosphorus (P) | 227.8 mg | 22.8% | |
| Selenium (Se) | 22.5 mcg | 32.2% | |
| Zinc (Zn) | 1.6 mg | 10.8% | |
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