Gnocchi Aglio e Olio |
✓ | Bowl | 332 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.7 cal/g)
|
High
Density (9.2 %/cal)
|
Medium
Density (0.4 %/g)
|
Gnocchi Aglio e Olio
Serving Size: Bowl (332g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 562.8 cal | ||
| Calories from Fat | 313.2 cal | ||
| % Daily Value | |||
| Total Fat | 34.8 g | 53.5% | |
| Saturated Fat | 14.8 g | 73.9% | |
| Cholesterol | 56.5 mg | 18.8% | |
| Sodium | 1262.6 mg | 52.6% | |
| Total Carbohydrate | 50.2 g | 16.7% | |
| Dietary Fiber | 3.9 g | 15.4% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 14.2 g | 28.4% | |
| Vitamins | |||
| Vitamin A | 1247.4 IU | 24.9% | |
| Vitamin B6 | 0.4 mg | 17.7% | |
| Vitamin B12 | 0.6 mcg | 9.6% | |
| Vitamin C | 12 mg | 20% | |
| Vitamin D | 0.8 mcg | 0.2% | |
| Vitamin E | 2.1 mg | 6.9% | |
| Vitamin K | 29.4 mcg | 36.8% | |
| Minerals | |||
| Calcium (Ca) | 35.9 mg | 3.6% | |
| Copper (Cu) | 0.3 mg | 14.1% | |
| Iron (Fe) | 2.6 mg | 14.2% | |
| Magnesium (Mg) | 44.3 mg | 11.1% | |
| Manganese (Mn) | 0.3 mg | 12.8% | |
| Potassium (K) | 469.4 mg | 13.4% | |
| Phosphorus (P) | 258.3 mg | 25.8% | |
| Selenium (Se) | 16 mcg | 22.9% | |
| Zinc (Zn) | 1.5 mg | 9.9% | |
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