Pad Thai with seafood |
✓ | Cup | 200 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.5 cal/g)
|
High
Density (14.4 %/cal)
|
Medium
Density (0.5 %/g)
|
Pad Thai with seafood
Serving Size: cup (200g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 290 cal | ||
Calories from Fat | 120.6 cal | ||
% Daily Value | |||
Total Fat | 13.4 g | 20.6% | |
Saturated Fat | 2.1 g | 10.7% | |
Cholesterol | 114 mg | 38% | |
Sodium | 832 mg | 34.7% | |
Total Carbohydrate | 30 g | 10% | |
Dietary Fiber | 2.4 g | 9.6% | |
Sugars (Added) | 6 g | 20% | |
Protein | 13.6 g | 27.2% | |
Vitamins | |||
Vitamin A | 233.3 IU | 4.7% | |
Vitamin B6 | 0.2 mg | 10.8% | |
Vitamin B12 | 0.6 mcg | 10.7% | |
Vitamin C | 9.8 mg | 16.3% | |
Vitamin D | 0.4 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 37.6 mcg | 47% | |
Minerals | |||
Calcium (Ca) | 64 mg | 6% | |
Copper (Cu) | 0.3 mg | 12.8% | |
Iron (Fe) | 1.2 mg | 6.7% | |
Magnesium (Mg) | 54 mg | 13.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 254 mg | 7.3% | |
Phosphorus (P) | 192 mg | 19.2% | |
Selenium (Se) | 24.2 mcg | 34.6% | |
Zinc (Zn) | 1.3 mg | 8.9% |
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