Spaghetti with Sonoma Roasted Veggie Sauce |
✓ | Cup | 837 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (1 cal/g)
|
High
Density (29.6 %/cal)
|
Medium
Density (0.3 %/g)
|
Spaghetti with Sonoma Roasted Veggie Sauce
Serving Size: Cup (837g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 823.9 cal | ||
| Calories from Fat | 247.5 cal | ||
| % Daily Value | |||
| Total Fat | 27.5 g | 42.3% | |
| Saturated Fat | 12.3 g | 61.6% | |
| Cholesterol | 339.8 mg | 113.3% | |
| Sodium | 1802.4 mg | 75.1% | |
| Total Carbohydrate | 18.3 g | 6.1% | |
| Dietary Fiber | 4.8 g | 19% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 119.8 g | 239.7% | |
| Vitamins | |||
| Vitamin A | 1749 IU | 35% | |
| Vitamin B6 | 2.2 mg | 110% | |
| Vitamin B12 | 13.9 mcg | 231.8% | |
| Vitamin C | 52.8 mg | 88% | |
| Vitamin D | 0.9 mcg | 0.2% | |
| Vitamin E | 1.1 mg | 3.8% | |
| Vitamin K | 25.3 mcg | 31.6% | |
| Minerals | |||
| Calcium (Ca) | 56.2 mg | 5.6% | |
| Copper (Cu) | 0.6 mg | 30.5% | |
| Iron (Fe) | 13.9 mg | 77.4% | |
| Magnesium (Mg) | 158.8 mg | 39.7% | |
| Manganese (Mn) | 0.5 mg | 26.4% | |
| Potassium (K) | 2556.7 mg | 73% | |
| Phosphorus (P) | 1110.1 mg | 111% | |
| Selenium (Se) | 95.3 mcg | 136.2% | |
| Zinc (Zn) | 29.8 mg | 198.9% | |
|
|