spaghetti |
✓ | Serving | 95254 g |
| Calories | Nutrition | Risky Content |
|
Very High
Density (523.9 cal/g)
|
Very Low
Density (0.2 %/cal)
|
Very High
Density (8.5 %/g)
|
spaghetti
Serving Size: serving (95254g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 49903475.3 cal | ||
| Calories from Fat | 4899612.6 cal | ||
| % Daily Value | |||
| Total Fat | 544401.4 g | 837540.8% | |
| Saturated Fat | 33605.6 g | 168028.1% | |
| Cholesterol | 168028.1 mg | 56009.4% | |
| Sodium | 11425907.8 mg | 476079.5% | |
| Total Carbohydrate | 27038609.9 g | 9012876.3% | |
| Dietary Fiber | 117619.6 g | 470478.6% | |
| Sugars (Added) | 32386.4 g | 107954.5% | |
| Protein | 3810807.7 g | 7621625% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 46.7 mg | 2333.7% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 0 mcg | 0% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 95.3 mg | 4762.7% | |
| Iron (Fe) | 1209.7 mg | 6721.1% | |
| Magnesium (Mg) | 17145.7 mg | 4286.4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 41911.8 mg | 1197.3% | |
| Phosphorus (P) | 55247.3 mg | 5524.7% | |
| Selenium (Se) | 24956.5 mcg | 35652.6% | |
| Zinc (Zn) | 485.8 mg | 3238.6% | |
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