Veg pasta |
✓ | Servings | 178 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.7 cal/g)
|
High
Density (21.9 %/cal)
|
Medium
Density (0.2 %/g)
|
Veg pasta
Serving Size: Servings (178g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 307.4 cal | ||
| Calories from Fat | 180.9 cal | ||
| % Daily Value | |||
| Total Fat | 20.1 g | 31% | |
| Saturated Fat | 4.3 g | 21.3% | |
| Cholesterol | 7.5 mg | 2.5% | |
| Sodium | 263 mg | 11% | |
| Total Carbohydrate | 28.2 g | 9.4% | |
| Dietary Fiber | 3.5 g | 14% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 5.2 g | 10.3% | |
| Vitamins | |||
| Vitamin A | 782.2 IU | 15.6% | |
| Vitamin B6 | 0.4 mg | 17.6% | |
| Vitamin B12 | 0.3 mcg | 5.5% | |
| Vitamin C | 50.1 mg | 83.6% | |
| Vitamin D | 0.1 mcg | 0% | |
| Vitamin E | 0.1 mg | 0.3% | |
| Vitamin K | 124.1 mcg | 155.2% | |
| Minerals | |||
| Calcium (Ca) | 14.8 mg | 1.5% | |
| Copper (Cu) | 0.1 mg | 4.3% | |
| Iron (Fe) | 2 mg | 11.2% | |
| Magnesium (Mg) | 20.5 mg | 5.1% | |
| Manganese (Mn) | 0 mg | 2.1% | |
| Potassium (K) | 342 mg | 9.8% | |
| Phosphorus (P) | 62.2 mg | 6.2% | |
| Selenium (Se) | 1.8 mcg | 2.5% | |
| Zinc (Zn) | 0.4 mg | 2.6% | |
|
|