Bob's Red Mill Gluten Free Pie Crust, 16 oz, (Pack of 4) |
✓ | Pie (9\" Dia) | 1203 g |
✓ | Piece (1/8 Of 9\" Dia) | 150 g |
✓ | Surface Inch | 18 g |
| Calories | Nutrition | Risky Content |
|
High
Density (3.6 cal/g)
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Medium
Density (2.5 %/cal)
|
Medium
Density (0.3 %/g)
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Bob's Red Mill Gluten Free Pie Crust, 16 oz, (Pack of 4)
Serving Size: pie (9\" dia) (1203g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 4294.7 cal | ||
| Calories from Fat | 0 cal | ||
| % Daily Value | |||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 3865.2 mg | 161% | |
| Total Carbohydrate | 1030.7 g | 343.6% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars (Added) | 60.2 g | 200.5% | |
| Protein | 42.9 g | 85.9% | |
| Vitamins | |||
| Vitamin A | 252.6 IU | 5.1% | |
| Vitamin B6 | 0.3 mg | 14.4% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 14.4 mg | 24.1% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 114.3 mcg | 142.9% | |
| Minerals | |||
| Calcium (Ca) | 0 mg | 0% | |
| Copper (Cu) | 0.7 mg | 34.3% | |
| Iron (Fe) | 15.2 mg | 84.2% | |
| Magnesium (Mg) | 96.2 mg | 24.1% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 0 mg | 0% | |
| Phosphorus (P) | 409 mg | 40.9% | |
| Selenium (Se) | 102.3 mcg | 146.1% | |
| Zinc (Zn) | 2.6 mg | 17.6% | |
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