Beans, Soybeans, Cooked, Boiled, With Salt |
✓ | Cup | 172 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.7 cal/g)
|
High
Density (28.1 %/cal)
|
Medium
Density (0.3 %/g)
|
Beans, Soybeans, Cooked, Boiled, With Salt
Serving Size: cup (172g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 297.6 cal | ||
| Calories from Fat | 138.6 cal | ||
| % Daily Value | |||
| Total Fat | 15.4 g | 23.7% | |
| Saturated Fat | 2.2 g | 11.2% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 407.6 mg | 17% | |
| Total Carbohydrate | 17.1 g | 5.7% | |
| Dietary Fiber | 10.3 g | 41.3% | |
| Sugars (Added) | 5.2 g | 17.2% | |
| Protein | 28.6 g | 57.2% | |
| Vitamins | |||
| Vitamin A | 15.5 IU | 0.3% | |
| Vitamin B6 | 0.4 mg | 20.1% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 2.9 mg | 4.9% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0.6 mg | 2% | |
| Vitamin K | 33 mcg | 41.3% | |
| Minerals | |||
| Calcium (Ca) | 175.4 mg | 17.5% | |
| Copper (Cu) | 0.7 mg | 35% | |
| Iron (Fe) | 8.8 mg | 49.1% | |
| Magnesium (Mg) | 147.9 mg | 37% | |
| Manganese (Mn) | 1.4 mg | 70.9% | |
| Potassium (K) | 885.8 mg | 25.3% | |
| Phosphorus (P) | 421.4 mg | 42.1% | |
| Selenium (Se) | 12.6 mcg | 17.9% | |
| Zinc (Zn) | 2 mg | 13.2% | |
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