Roasted Chickpeas - Seasoned Salt |
✓ | Serving | 159 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.2 cal/g)
|
High
Density (242.6 %/cal)
|
Medium
Density (0.5 %/g)
|
Roasted Chickpeas - Seasoned Salt
Serving Size: Serving (159g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 189.5 cal | ||
| Calories from Fat | 88.2 cal | ||
| % Daily Value | |||
| Total Fat | 9.8 g | 15.1% | |
| Saturated Fat | 1.3 g | 6.3% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 1682.5 mg | 70.1% | |
| Total Carbohydrate | 19.6 g | 6.5% | |
| Dietary Fiber | 6.4 g | 25.5% | |
| Sugars (Added) | 3.2 g | 10.6% | |
| Protein | 7.1 g | 14.3% | |
| Vitamins | |||
| Vitamin A | 4.8 IU | 0.1% | |
| Vitamin B6 | 18.2 mg | 909.3% | |
| Vitamin B12 | 29.2 mcg | 486.5% | |
| Vitamin C | 466.8 mg | 778% | |
| Vitamin D | 0.6 mcg | 0.2% | |
| Vitamin E | 4.1 mg | 13.7% | |
| Vitamin K | 7.6 mcg | 9.5% | |
| Minerals | |||
| Calcium (Ca) | 35.1 mg | 3.5% | |
| Copper (Cu) | 0.2 mg | 11.4% | |
| Iron (Fe) | 1.8 mg | 10.1% | |
| Magnesium (Mg) | 39.7 mg | 9.9% | |
| Manganese (Mn) | 0 mg | 0.5% | |
| Potassium (K) | 313.9 mg | 9% | |
| Phosphorus (P) | 167.1 mg | 16.7% | |
| Selenium (Se) | 3.5 mcg | 5% | |
| Zinc (Zn) | 1.4 mg | 9% | |
|
|