Asian Salad |
✓ | Serving | 343 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.8 cal/g)
|
High
Density (65.8 %/cal)
|
Low
Density (0.1 %/g)
|
Asian Salad
Serving Size: Serving (343g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 279.4 cal | ||
| Calories from Fat | 175.5 cal | ||
| % Daily Value | |||
| Total Fat | 19.5 g | 30% | |
| Saturated Fat | 1.8 g | 9.1% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 449.6 mg | 18.7% | |
| Total Carbohydrate | 19.7 g | 6.6% | |
| Dietary Fiber | 9.4 g | 37.6% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 12.3 g | 24.6% | |
| Vitamins | |||
| Vitamin A | 3627 IU | 72.5% | |
| Vitamin B6 | 0.8 mg | 41.4% | |
| Vitamin B12 | 0.1 mcg | 2.3% | |
| Vitamin C | 24.1 mg | 40.2% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 12.3 mg | 40.8% | |
| Vitamin K | 384.6 mcg | 480.8% | |
| Minerals | |||
| Calcium (Ca) | 47.7 mg | 4.8% | |
| Copper (Cu) | 0.6 mg | 27.8% | |
| Iron (Fe) | 3 mg | 16.7% | |
| Magnesium (Mg) | 145.6 mg | 36.4% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 1177.1 mg | 33.6% | |
| Phosphorus (P) | 355.8 mg | 35.6% | |
| Selenium (Se) | 23.1 mcg | 32.9% | |
| Zinc (Zn) | 2.3 mg | 15.4% | |
|
|