Pea salad with cheese |
✓ | Cup | 214 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (2 cal/g)
|
High
Density (15.2 %/cal)
|
Medium
Density (0.4 %/g)
|
Pea salad with cheese
Serving Size: cup (214g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 430.1 cal | ||
| Calories from Fat | 307.8 cal | ||
| % Daily Value | |||
| Total Fat | 34.2 g | 52.7% | |
| Saturated Fat | 8.8 g | 43.8% | |
| Cholesterol | 36.4 mg | 12.1% | |
| Sodium | 620.6 mg | 25.9% | |
| Total Carbohydrate | 20 g | 6.7% | |
| Dietary Fiber | 5.4 g | 21.4% | |
| Sugars (Added) | 0 g | 0% | |
| Protein | 11.2 g | 22.3% | |
| Vitamins | |||
| Vitamin A | 649.1 IU | 13% | |
| Vitamin B6 | 0.2 mg | 7.8% | |
| Vitamin B12 | 0.2 mcg | 3.6% | |
| Vitamin C | 32.3 mg | 53.9% | |
| Vitamin D | 0.2 mcg | 0.1% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 104.6 mcg | 130.8% | |
| Minerals | |||
| Calcium (Ca) | 203.3 mg | 21.4% | |
| Copper (Cu) | 0.2 mg | 7.6% | |
| Iron (Fe) | 1.9 mg | 10.3% | |
| Magnesium (Mg) | 38.5 mg | 9.6% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 291 mg | 8.3% | |
| Phosphorus (P) | 209.7 mg | 21% | |
| Selenium (Se) | 5.8 mcg | 8.3% | |
| Zinc (Zn) | 1.6 mg | 10.7% | |
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