“Cheese” Sauce |
✓ | 1 Serving | 158 g |
| Calories | Nutrition | Risky Content |
|
Medium
Density (1.5 cal/g)
|
High
Density (180.7 %/cal)
|
Medium
Density (0.5 %/g)
|
“Cheese” Sauce
Serving Size: 1 serving (158g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 234.5 cal | ||
| Calories from Fat | 100.8 cal | ||
| % Daily Value | |||
| Total Fat | 11.2 g | 17.3% | |
| Saturated Fat | 4.3 g | 21.4% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 1072.1 mg | 44.7% | |
| Total Carbohydrate | 27.6 g | 9.2% | |
| Dietary Fiber | 5 g | 19.8% | |
| Sugars (Added) | 1.6 g | 5.3% | |
| Protein | 7.6 g | 15.3% | |
| Vitamins | |||
| Vitamin A | 873.6 IU | 17.5% | |
| Vitamin B6 | 2.2 mg | 111.6% | |
| Vitamin B12 | 1.9 mcg | 30.8% | |
| Vitamin C | 16.6 mg | 27.6% | |
| Vitamin D | 0.1 mcg | 0% | |
| Vitamin E | 0.4 mg | 1.4% | |
| Vitamin K | 77.7 mcg | 97.1% | |
| Minerals | |||
| Calcium (Ca) | 77.2 mg | 7.7% | |
| Copper (Cu) | 15.6 mg | 782.4% | |
| Iron (Fe) | 20 mg | 111.1% | |
| Magnesium (Mg) | 256.4 mg | 64.1% | |
| Manganese (Mn) | 15.5 mg | 774.6% | |
| Potassium (K) | 562.4 mg | 16.1% | |
| Phosphorus (P) | 226.3 mg | 22.6% | |
| Selenium (Se) | 12.8 mcg | 18.3% | |
| Zinc (Zn) | 2.4 mg | 16% | |
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