Pasta Sauce, Premium, Summer Crushed Tomato & Basil, Bertolli, 13.5 oz |
✓ | Cup | 125 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.8 cal/g)
|
High
Density (51.4 %/cal)
|
Medium
Density (0.5 %/g)
|
Pasta Sauce, Premium, Summer Crushed Tomato & Basil, Bertolli, 13.5 oz
Serving Size: cup (125g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 100 cal | ||
| Calories from Fat | 54 cal | ||
| % Daily Value | |||
| Total Fat | 6 g | 9% | |
| Saturated Fat | 1 g | 5% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 430 mg | 18% | |
| Total Carbohydrate | 10 g | 3% | |
| Dietary Fiber | 2 g | 8% | |
| Sugars (Added) | 11.3 g | 37.5% | |
| Protein | 4.2 g | 8.3% | |
| Vitamins | |||
| Vitamin A | 3000 IU | 60% | |
| Vitamin B6 | 0.3 mg | 13.5% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 9 mg | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 5.4 mg | 17.9% | |
| Vitamin K | 14.3 mcg | 17.8% | |
| Minerals | |||
| Calcium (Ca) | 45 mg | 4.5% | |
| Copper (Cu) | 0.5 mg | 22.8% | |
| Iron (Fe) | 0.7 mg | 4% | |
| Magnesium (Mg) | 52.5 mg | 13.1% | |
| Manganese (Mn) | 0.4 mg | 18.9% | |
| Potassium (K) | 1267.5 mg | 36.2% | |
| Phosphorus (P) | 103.8 mg | 10.4% | |
| Selenium (Se) | 6.6 mcg | 9.5% | |
| Zinc (Zn) | 0.8 mg | 5.3% | |
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