Spaghetti Sauce, Nutritionally Enhanced, RedPack, 106 Oz |
✓ | G | 125 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.5 cal/g)
|
High
Density (150.9 %/cal)
|
Medium
Density (0.3 %/g)
|
Spaghetti Sauce, Nutritionally Enhanced, RedPack, 106 Oz
Serving Size: G (125g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 60 cal | ||
| Calories from Fat | 9 cal | ||
| % Daily Value | |||
| Total Fat | 1 g | 2% | |
| Saturated Fat | 0.1 g | 0.6% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 140 mg | 6% | |
| Total Carbohydrate | 12 g | 4% | |
| Dietary Fiber | 2 g | 8% | |
| Sugars (Added) | 8.8 g | 29.2% | |
| Protein | 2 g | 4% | |
| Vitamins | |||
| Vitamin A | 5000 IU | 100% | |
| Vitamin B6 | 0.3 mg | 13.5% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 60 mg | 100% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 30 mg | 100% | |
| Vitamin K | 14.3 mcg | 17.8% | |
| Minerals | |||
| Calcium (Ca) | 45 mg | 4.5% | |
| Copper (Cu) | 0.5 mg | 22.8% | |
| Iron (Fe) | 1.1 mg | 6% | |
| Magnesium (Mg) | 52.5 mg | 13.1% | |
| Manganese (Mn) | 0.4 mg | 18.9% | |
| Potassium (K) | 810 mg | 23% | |
| Phosphorus (P) | 103.8 mg | 10.4% | |
| Selenium (Se) | 6.6 mcg | 9.5% | |
| Zinc (Zn) | 0.8 mg | 5.3% | |
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