Tomato Cream Sauce |
✓ | Cup | 456 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.6 cal/g)
|
High
Density (27.6 %/cal)
|
Medium
Density (0.2 %/g)
|
Tomato Cream Sauce
Serving Size: Cup (456g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 267.5 cal | ||
| Calories from Fat | 94.5 cal | ||
| % Daily Value | |||
| Total Fat | 10.5 g | 16.2% | |
| Saturated Fat | 7.3 g | 36.5% | |
| Cholesterol | 47.6 mg | 15.9% | |
| Sodium | 77.2 mg | 3.2% | |
| Total Carbohydrate | 30.2 g | 10.1% | |
| Dietary Fiber | 4.9 g | 19.5% | |
| Sugars (Added) | 13.7 g | 45.6% | |
| Protein | 17.7 g | 35.3% | |
| Vitamins | |||
| Vitamin A | 1385.2 IU | 27.7% | |
| Vitamin B6 | 0.5 mg | 24.3% | |
| Vitamin B12 | 0.8 mcg | 13.5% | |
| Vitamin C | 28.3 mg | 47.1% | |
| Vitamin D | 75 mcg | 18.7% | |
| Vitamin E | 3.2 mg | 10.8% | |
| Vitamin K | 7.5 mcg | 9.4% | |
| Minerals | |||
| Calcium (Ca) | 58.7 mg | 5.9% | |
| Copper (Cu) | 0.3 mg | 17.1% | |
| Iron (Fe) | 2.8 mg | 15.5% | |
| Magnesium (Mg) | 76 mg | 19% | |
| Manganese (Mn) | 0.4 mg | 22.3% | |
| Potassium (K) | 1042.2 mg | 29.8% | |
| Phosphorus (P) | 582 mg | 58.2% | |
| Selenium (Se) | 9.2 mcg | 13.1% | |
| Zinc (Zn) | 2.5 mg | 16.9% | |
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