Ruffles, Baked Ruffles Cheddar and Sour Cream, Baked |
✓ | Serving | 32 g |
| Calories | Nutrition | Risky Content |
|
High
Density (4.1 cal/g)
|
High
Density (15.4 %/cal)
|
Medium
Density (0.6 %/g)
|
Ruffles, Baked Ruffles Cheddar and Sour Cream, Baked
Serving Size: serving (32g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 130.8 cal | ||
| Calories from Fat | 36 cal | ||
| % Daily Value | |||
| Total Fat | 4 g | 6.2% | |
| Saturated Fat | 0.5 g | 2.5% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 271.7 mg | 11.3% | |
| Total Carbohydrate | 24.2 g | 8.1% | |
| Dietary Fiber | 1 g | 4% | |
| Sugars (Added) | 1.9 g | 6.4% | |
| Protein | 2 g | 4% | |
| Vitamins | |||
| Vitamin A | 0 IU | 0% | |
| Vitamin B6 | 0 mg | 0.1% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 0 mg | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 2.3 mcg | 2.9% | |
| Minerals | |||
| Calcium (Ca) | 20.1 mg | 2% | |
| Copper (Cu) | 0 mg | 2% | |
| Iron (Fe) | 0.4 mg | 2% | |
| Magnesium (Mg) | 0 mg | 0% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 231.4 mg | 6.6% | |
| Phosphorus (P) | 805 mg | 80.5% | |
| Selenium (Se) | 0 mcg | 0% | |
| Zinc (Zn) | 0 mg | 0.3% | |
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