Frontera, Roasted Vegetable Soup, Heat and Serve Entree |
✓ | Cup | 227 g |
| Calories | Nutrition | Risky Content |
|
Low
Density (0.4 cal/g)
|
High
Density (50.3 %/cal)
|
Medium
Density (0.2 %/g)
|
Frontera, Roasted Vegetable Soup, Heat and Serve Entree
Serving Size: cup (227g)
| * Amount Per Serving | |||
|---|---|---|---|
| Calories | 79.9 cal | ||
| Calories from Fat | 18 cal | ||
| % Daily Value | |||
| Total Fat | 2 g | 3.1% | |
| Saturated Fat | 0 g | 0% | |
| Cholesterol | 0 mg | 0% | |
| Sodium | 720 mg | 30% | |
| Total Carbohydrate | 14.1 g | 4.7% | |
| Dietary Fiber | 2 g | 8.2% | |
| Sugars (Added) | 4.5 g | 15.1% | |
| Protein | 3 g | 5.9% | |
| Vitamins | |||
| Vitamin A | 999.9 IU | 20% | |
| Vitamin B6 | 0.2 mg | 9% | |
| Vitamin B12 | 0 mcg | 0% | |
| Vitamin C | 54 mg | 90% | |
| Vitamin D | 0 mcg | 0% | |
| Vitamin E | 0 mg | 0% | |
| Vitamin K | 25 mcg | 31.2% | |
| Minerals | |||
| Calcium (Ca) | 59.9 mg | 6% | |
| Copper (Cu) | 0.1 mg | 7.2% | |
| Iron (Fe) | 0.7 mg | 3.8% | |
| Magnesium (Mg) | 20.4 mg | 5.1% | |
| Manganese (Mn) | 0 mg | 0% | |
| Potassium (K) | 317.8 mg | 9.1% | |
| Phosphorus (P) | 47.7 mg | 4.8% | |
| Selenium (Se) | 3 mcg | 4.2% | |
| Zinc (Zn) | 0.4 mg | 2.4% | |
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